{"id":104493,"date":"2025-05-26T12:56:14","date_gmt":"2025-05-26T10:56:14","guid":{"rendered":"https:\/\/www.charteranddreams.com\/?p=104493"},"modified":"2025-08-01T10:19:23","modified_gmt":"2025-08-01T08:19:23","slug":"the-mediterraneans-top-superyacht-chefs-are-on-these-three-yachts","status":"publish","type":"post","link":"https:\/\/www.charteranddreams.com\/en\/news-and-inspiration\/the-mediterraneans-top-superyacht-chefs-are-on-these-three-yachts\/","title":{"rendered":"The Mediterranean\u2019s Top Superyacht Chefs Are on These Three Yachts"},"content":{"rendered":"\t\t
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Winning Chefs of the MYBA Charter Show Chefs\u2019 Competition<\/h2>

Gastronomy took center stage in Sanremo during the 35th edition of the MYBA Charter Show<\/strong>, where the prestigious Superyacht Chefs\u2019 Competition<\/strong> was held. This year\u2019s theme, \u201cWellness On A Plate<\/strong>\u201d, challenged chefs to prepare a healthy yet indulgent brunch \u2014 proving that wellness and culinary pleasure can go hand in hand. The competition was fierce, and the jury\u2019s deliberations were intense. Awards were given to the top chefs in different categories according to yacht size, highlighting creativity and technical skill<\/strong>.<\/p>

The jury<\/strong>, composed of renowned Michelin-starred chefs<\/strong>, was impressed by the talent on display and by the chefs\u2019 ability to work in compact galleys with far fewer resources than high-end restaurants.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t

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Meet the Winners!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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CATEGORY: Over 47m<\/span><\/strong><\/p>

\ud83c\udfc6 Keegan Oliver \ud83c\udfc6<\/p>

LA MIRAGE<\/h2>

Year<\/strong> 2007 | Refit<\/strong> 2018 | Length<\/strong> 52.00 m | Cabins<\/strong> 6 | Guests<\/strong> 12 | Summer 2025 Availability<\/strong> French Riviera, Corsica, Sardinia, Sicily and Amalfi Coast | From<\/strong> \u20ac260,000\/week<\/span><\/p>

South African chef Keegan Oliver<\/strong> brings culinary excellence to the elegant 52-meter Amels-built LA MIRAGE<\/strong>. Known as a family-friendly charter yacht, LA MIRAGE combines timeless design \u2014 interiors by Laura Sessa Romboli<\/strong> and exteriors by Tim Heywood Design<\/strong> \u2014 with a summer-ready layout: vast decks, jacuzzi, entertainment and lounge areas, and a bright, inviting atmosphere.<\/p>

Onboard, Keegan showcases his experience from fine dining venues like La Colombe<\/strong> (South Africa) and VIP events like the Monaco GP<\/strong>. His creative approach blends global techniques with his signature fresh, citrusy style.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t

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CATEGORY: 34m to 46m<\/strong><\/span><\/p>

\ud83c\udfc6 Joshua Urdang \ud83c\udfc6<\/p>

AWAY<\/h2>

Year<\/strong> 2009 | Refit<\/strong> 2023 | Length<\/strong> 37.44 m | Cabins<\/strong> 5 | Guests<\/strong> 10 | Summer 2025 Availability<\/strong>: French Riviera, Corsica, Sardinia, Sicily and Amalfi Coast | From<\/strong> \u20ac145,000\/week<\/span><\/p>

At 37.4 meters<\/strong>, AWAY<\/strong> is a Sanlorenzo SD122<\/strong> launched in 2009<\/strong> and fully refitted in 2023<\/strong>. Designed for family enjoyment, it features spacious interiors and exteriors, a modern decor with artwork, and a layout ideal for relaxation. Outdoor highlights include a jacuzzi, al fresco dining area, sunbeds, and a large collection of water toys \u2014 plus e-bikes for onshore exploration.<\/p>

Guests are also treated to the exceptional cuisine of Chef Joshua<\/strong>. With experience in top South African restaurants<\/strong> and a Michelin-starred kitchen in Nice<\/strong>, Joshua brings technique, creativity, and passion to every dish. A member of the prestigious Ch\u00e2ine des R\u00f4tisseurs<\/strong> and two-time winner of the \u201cReaching for the Stars \u2013 Young Chef<\/strong>\u201d award, his fresh, refined cuisine is a highlight of every charter.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t

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CATEGORY: Up to 33m<\/strong><\/span><\/p>

\ud83c\udfc6 Clo\u00e9 Caillaud \ud83c\udfc6<\/p>

CARTOUCHE<\/a><\/h2>

Year<\/strong> 2011 | Refit<\/strong> 2023 | Length<\/strong> 28.95 m | Cabins<\/strong> 4 | Guests<\/strong> 8 | Summer 2025 Availability<\/strong>: French Riviera, Corsica, Sardinia, Amalfi Coast, Greece | From<\/strong> \u20ac55,000\/week<\/span><\/p>

Designed by renowned naval architect Jean-Jacques Coste<\/strong>, CARTOUCHE is a 29-meter luxury sailing catamaran combining timeless elegance, sleek lines, and generous interior volumes. This impressive Blue Coast 95\u2019<\/strong> offers a high-end sailing experience with a jacuzzi, two bars, sun decks, an outdoor cinema, and a wide range of water toys.<\/p>

Onboard, French chef Clo\u00e9 Caillaud<\/strong> turns every meal into a memorable experience, blending creativity, technical finesse, and passion. After training professionally and working across Europe and the Caribbean, Clo\u00e9 became one of the first two female chefs on the legendary Orient Express train<\/strong>. In 2022, she fell in love with the sea during a catamaran delivery in Greece, and now merges her culinary talent with luxury yachting<\/strong>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\n\t\t\t\t

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The Mediterranean is calling<\/h2>

Contact us to plan the luxury yacht escape of your dreams.<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Winning Chefs of the MYBA Charter Show Chefs\u2019 Competition Gastronomy took center stage in Sanremo during the 35th edition of the MYBA Charter Show, where the prestigious Superyacht Chefs\u2019 Competition was held. This year\u2019s theme, \u201cWellness On A Plate\u201d, challenged chefs to prepare a healthy yet indulgent brunch \u2014 proving that wellness and culinary pleasure […]<\/p>\n","protected":false},"author":23,"featured_media":104496,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_joinchat":[],"footnotes":""},"categories":[1],"tags":[],"class_list":["post-104493","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-and-inspiration"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/posts\/104493","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/comments?post=104493"}],"version-history":[{"count":10,"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/posts\/104493\/revisions"}],"predecessor-version":[{"id":108011,"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/posts\/104493\/revisions\/108011"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/media\/104496"}],"wp:attachment":[{"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/media?parent=104493"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/categories?post=104493"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.charteranddreams.com\/en\/wp-json\/wp\/v2\/tags?post=104493"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}